Locally-inspired Rendang Sedap Angus Beef Burger for a limited period
If you thought that the Ha Ha Cheong Gai Burger is all McDonald’s has to offer in celebration of National Day, think again – they now have the Rendang Sedap Angus Beef Burger ($6.95)!
Made with the 100% Angus beef patty that we all love, the patty is coated generously with a rendang sauce that’s made from coconut milk, ginger, kaffir lime, lemongrass, onion, garlic, and spices. It’s then paired with a whole leaf lettuce, sliced red onions, grilled caramelised onions, and topped with a fried egg!
The Rendang Sedap Angus Beef Burger Feast. Source: McDelivery
Officially launching islandwide on National Day itself, there’s also a Rendang Sedap Angus Beef Burger Feast (from $11.25) that comes with a side of Criss Cut Fries (M), Coke (S), and D24 Durian McFlurry.
Available for a limited period after breakfast hours and on McDelivery and Grab Food, the burger has already soft-launched in selected outlets – so keep your eyes peeled just in case!