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HIDDEN MOODY HILLTOP CAFÉ & BAKERY PAARU HAS SHOKUPAN TOASTS, WAGASHI & DESSERTS!

Pearl’s Hill Terrace is truly a treasure trove of hidden gems, and the latest addition to the area is Paaru: a tranquil Japanese zen-like multi-concept space that’s perfect for spending a quiet afternoon. 

Opened by the same folks behind Asaru Studio, Paaru is a café, bakery, tea room and experiential space all at once, with cosy and moody aesthetics that are truly unmatched.

The decor is designed to look and feel like a home, with an open kitchen concept, dark wood furnishing and large communal tables. The intimate space is also dimly lit with Japanese-inspired paper lamps for a warm and homey wabi-sabi-esque vibe. 

As the café is still in its soft launch phase, the menu is limited, but bakes are made fresh in-house from their bakery next door, Paaru Bakery. On the current menu are items like Eggs on Shokupan ($12), Bircher Muesli ($14), French Toast Shokupan ($12), Fruit Salad ($10) and more, alongside coffee brews and drinks.

Don’t skip out on visiting their bakery just next door to pick up some fresh bakes and desserts: Montblanc, Strawberry Short Cake, Rare Cheese Tart, Madeleine, Matcha Shokupan and Flourless Chocolate Cake, just to name a couple.

 

Paaru

Address: 195 Pearl’s Hill Terrace, #01-61, Singapore 168976

Opening Hours: Monday-Friday, 9am-7pm; Saturday-Sunday, 8am-6pm (closed on Wednesday)

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