Peach Blossoms is a contemporary Cantonese restaurant tucked away at Level 5 of PARKROYAL COLLECTION Marina Bay boasting scenic views of the Singapore skyline. Peach Blossom’s ambience is fresh and modern, with bright spaces enhanced by the use of light woods, a neutral nature-inspired colour palette, wide windows to let in the natural light and more.
Hands down the best modern Cantonese restaurant in Singapore ✨ #sgfoodie #cantonesefood #dimsum #chinesefood #singaporerestaurant
Aside from a soothing and aesthetic atmosphere, Peach Blossoms also boasts a unique (and sometimes theatrical) menu, featuring novel items like the Deep Fried “Cigar” Roll filled with Snow Crab, Foie Gras, Black Truffle and Prawn Mousse ($26 each) that’s shaped like an actual cigar and is served on an “ashtray” filled with dipping sauce. You even have dishes sprayed with edible rice wine “perfume” for extra aroma!
Peach Blossom’s other dishes are also exquisitely and artfully presented, so your eyes (and camera) will definitely be eating first. Highlights from the menu include the Four Combination Platter ($48/person), Crispy Scales Fillet of Marble Goby in Spicy Pineapple Gravy ($48), Sweet and Sour Kurobuta Pork with Lychees and Strawberries ($30), Premium Seafood and Conpoy in Kombu Supreme Rice Broth ($38) and more. For the full a la carte menu, see here. Peach Blossoms also offers set menus starting at $98 per person (minimum 2 persons). Make your reservations at Peach Blossoms here.
Address: 6 Raffles Blvd, Level 5 PARKROYAL COLLECTION Marina Bay, Singapore 039594
Opening Hours: Monday-Friday, 12pm-3pm & 6.30pm-11pm; Saturday-Sunday, 11am-3pm & 6.30pm-11pm