in , ,

Wood-Fired Specialty Brunch by BRICK!

(Images by @eatingwitheating on Instagram)

Co-sharing café concepts are becoming increasingly popular in light of Covid-19, with one of many located centrally along Mohamed Sultan Road. Housing both Gelatolabo and Glass Roasters, this classic co-sharing café space has recently welcomed two new entrants – Brick, a wood-fired specialty brunch, and a dedicated pizza arm known as ‘P. is for Pizza’ which opens after 5pm.

(Bottom Left Image by @eatingwitheating, and Other Images by @iris.nihao on Instagram)

Promising an abundance of smokey aromas and charred aftertastes, the Brick menu is surprisingly diversified, offering items such as a $15 Acai Superfood Bowl, $16 Cast Iron Baked Shashuka, $16 Convent Truffle Potatoes, $28 Boston Crab Cakes, $20 French Brioche Toast, $28 Red Miso Crusted Salmon, and $32 100 Days Ribeye Steak and Eggs, amongst a multitude of other delectable choices – all boiled, heated, baked, or fried within the same wood fire oven.



Address: 18 Mohamed Sultan Road, #01-01, Singapore 238967

Operating Hours: (Wed-Mon): 9am – 5pm


50% Off Weekday Lunch Buffet & High Tea @ Holiday Inn

Singapore’s First Free Flow Saké Brunch @ TANOKE