The past month has seen plenty of buzzy overseas food chains popping up all over Singapore: from Korea’s cult-fav chicken KBBQ, Aussie’s celeb-loved gelato chain and more. And the fun isn’t over yet—Japan’s popular creperie chain, Crepe Endo, has also landed here in Singapore!
Image Credits: Crepe Endo
Image Credits: J Passport
The viral Crepe Endo hails from Osaka, and they’ve just opened a pop-up at Isetan Scotts in Shaw House, doling out their signature freshly made crepes for a limited time only this June and July 2025. Each crepe is made to order and they’ve got a series of unique sweet and savoury options, each stuffed with various cream, butter and other fillings. Prices for crepes start from $7.50 each, with the option to add additional toppings for $2 each.
IG: @dew.yew.eat
Image Credits: J Passport
IG: @butlerwan
Some of the must-try flavours include the Choco Banana and Cream ($9.50), Pistachio and Cream ($9.50), Nutella Choco Almond Butter ($8.50) and Bacon and Cheese ($8.50), just to name a few. They’re known for their fresh cream series, especially the Zunda and Cream ($9.80) flavour, which features a unique paste-esque filling made from edamame. You can also try some of their Singapore-exclusive flavours like the Kaya Butter ($8) and Zunda Kaya Butter ($9.80). The Crepe Endo pop-up will only be in Singapore for 2 months (end date unspecified).
Crepe Endo Pop-Up
Dates: till July 2025 (exact date TBC)
Address: Shaw House, Isetan Scotts, Level 1
Opening Hours: 10am-9pm daily
